Easy and Yummy
1/2 c ketchup
1/2 c brown sugar, packed
1 tbsp mustard
1 tbsp worcestershire sauce
1 tbsp apple cider vinegar
1/4 c water
In a saucepan combine ketchup, brown sugar, mustard, worcestershire sauce, vinegar and water. Boil until sauce is thick. Pour over chicken and make BBQ chicken sandwhiches or use for BBQ chicken pizza.
[This sauce is tangy, but not hot. For those of you who like your BBQ sauce super spicy, you can experiment. My husband added crushed red peppers to his.]
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