Sunday, November 21, 2010

Almost Snow Cream

Such a simple recipe
for an amazing drink that's not overly sweet.
Recipe from Southern Living Kids Cookbook
4 cups milk
1/3 cup sugar
1/8 teaspoon salt
2 teaspoons vanilla extract
Combine all ingredients in a 1-quart microwave-safe bowl, stirring gently until sugar dissolves. Microwave for 5 minutes on high or until hot, stirring once. Pour into mugs and top with marshmallows or whipped cream. Makes 4 servings.

Thursday, November 11, 2010

Pork Potato Dinner

Ok.  Sorry for no pictures... But they ate it up before I could snap.  I mean, seriously, how many times do you have NO leftovers on a crockpot meal?!?!  Usually, we have tons of leftovers.  Not last night.  I LOVE crockpot cooking and this recipe made the family happy!

Pork-Potato Dinner

  • Pork Tenderloin
  • Potatoes
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted (or whatever you have on hand - I used cream of chicken)
  • 1/2 cup milk
  • 1/2 cup sour cream
  • 1/2 teaspoon seasoned salt
  • 1/8 teaspoon pepper
Season tenderlon and put in crockpot.  Cut potatoes in halves and put in crockpot. Combine cream soup, milk, sour cream and seasonings.  Pour on top of tenderloin and potatoes.  Cool for about 5 hours on low and viola!