Saturday, August 28, 2010

Sloppy Joes

1 lb. ground beef
1 Tbsp. oil
1-1/2 cups chopped onion
1-1/2 cups chopped celery
1 (8 oz) can seasoned tomato sauce
1 can tomato soup
1 tsp. salt
1/4 tsp. chili powder

Brown meat in oil.  Add onion and celery.  Cook until tender but not brown.  Drain off grease.  Add tomato sauce, soup and seasoning.  Simmer uncovered about 20 minutes.  Serve on toasted hamburger buns or on top of cornbread.

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