Sunday, January 24, 2010

Whole Grain Apple Oatmeal Pancakes

This is one hearty pancake. I was stuffed after just two. And it has been 5 hours since breakfast and I am still stuffed. In fact, I may never need to eat again. :)
These pancakes are pretty healthy with the oats and whole wheat flour. They aren't really very sweet, but with all the syrup and peanut butter I like to dump on them....it totally sweetens these puppies right up.
Anyway, now that our church isn't until 11:00, we need something that will keep us full until dinner. And here they are. Give them a try.
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1 cup oats
1 cup flour
1 cup whole wheat flour
2 Tbs. baking powder
1/2 tsp. nutmeg
1/2 tsp. salt
1/2 cup shredded peeled apple - I used a whole apple
1 1/2 cups milk
1/4 cup oil
2 eggs
1 tsp. vanilla
2 Tbs. honey
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Whisk together all the dry ingredients in a large bowl. Whisk all the wet ingredients together in a smaller bowl then add to dry ingredients. Then make them however you do pancakes....on an iron skillet, electric skillet or whatever you have.
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Can't you just see how thick these are? Seriously, don't plan on eating again for awhile.

2 comments:

  1. These look so good. We are having them for dinner tonight. I hope everyone loves them. Thanks.

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  2. We made these tonight and they were very delicious. Thanks again.

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