Sunday, January 24, 2010

Whole Grain Apple Oatmeal Pancakes

This is one hearty pancake. I was stuffed after just two. And it has been 5 hours since breakfast and I am still stuffed. In fact, I may never need to eat again. :)
These pancakes are pretty healthy with the oats and whole wheat flour. They aren't really very sweet, but with all the syrup and peanut butter I like to dump on totally sweetens these puppies right up.
Anyway, now that our church isn't until 11:00, we need something that will keep us full until dinner. And here they are. Give them a try.
1 cup oats
1 cup flour
1 cup whole wheat flour
2 Tbs. baking powder
1/2 tsp. nutmeg
1/2 tsp. salt
1/2 cup shredded peeled apple - I used a whole apple
1 1/2 cups milk
1/4 cup oil
2 eggs
1 tsp. vanilla
2 Tbs. honey
Whisk together all the dry ingredients in a large bowl. Whisk all the wet ingredients together in a smaller bowl then add to dry ingredients. Then make them however you do pancakes....on an iron skillet, electric skillet or whatever you have.

Can't you just see how thick these are? Seriously, don't plan on eating again for awhile.


  1. These look so good. We are having them for dinner tonight. I hope everyone loves them. Thanks.

  2. We made these tonight and they were very delicious. Thanks again.