1 lb mild sausage
1 lb hot sausage
54 oz pork and beans
16 oz ketchup
1 garlic bud
2 tsp. lemon juice
1 heaping cup brown sugar
1 tsp dijon mustard
2 lg onions
2 green peppers
Brown sausage saute onion and green peppers add remaining ing. mix well bake 350 for 1 hr
No comments:
Post a Comment